Evening Menu
Includes starter, main course and dessert


Immerse yourself in a gastronomic proposal inspired by the absolute respect for the raw material. The result is a surprising, delicious and varied Menu . Time to break the routine.
Immerse yourself in a gastronomic proposal inspired by the absolute respect for the raw material. The result is a surprising, delicious and varied Menu . Time to break the routine.
on avocado, wasabi mayonnaise and fried onions
Product subjected to freezing treatment for anisakis prevention
2,90€ /ud
and chistorra oil
6,50€
Ham croquette, four cheese, tomato and oregano croquette, roasted chicken and truffle croquette or Peking duck croquette with hoisin sauce
1,99€ /ud
2,50€ /ud
3,50€ /ud
6,90€
6,90€
tomato and homemade aioli
6,99€
Provençal herbs, tomato and homemade aioli
11,99€
Crispy torreznos from Soria
Tuna tataki on corn pancakes
Candied tomato salad,
Octopus on potato aioli (suppl. 5€)
Vegetable tempura with kimchi mayonnaise
Creamy croquettes
Sausage gyozas with yakitori sauce
Focaccia with mortadella from Bologna,
Causa limeña of chicken
Russian salad with peppers,
on revolcona potato and mojo picón sauce
with avocado and wasabi mayonnaise (2 pcs.)
Product subjected to freezing treatment for anisakis prevention
burrata, orange, basil and black olive honey
with paprika oil
(suppl. 5€)
Product subjected to freezing treatment for anisakis prevention
ham, roasted chicken and truffle, Peking duck or four cheeses, tomato and oregano (4 pcs.)
gorgonzola and cream cheese
NEW
Focaccia with mortadella from Bologna,burrata, pesto and pistachio stracciatella
NEW
NEW
Causa limeña of chickenand aji amarillo with avocado
NEW
olive mayonnaise and carasau bread
Mexican Tacos al Pastor
Our version of ceviche with shrimp and octopus,
Vegetable cannelloni
Truffled sausage cannelloni with mushrooms and Grana Padano
Iberian cured pork cooked at low temperature with Pedro Ximénez reduction (suppl. 2€)
Iberian pork ribs cooked at low temperature (suppl. 4€)
Salmon yakitori with basmati rice (suppl. 3€)
Chicken teriyaki on basmati rice
Artichoke burger with crispy bacon, suppl. 1,5€)
Vegan artichoke burger with romesco sauce and tempura onions
Aged beef burger with black garlic mayonnaise, suppl. 1,5€)
with achiote sauce
feta cheese, edamame, cherry tomato and corn strips
Product subjected to freezing treatment for anisakis prevention
with soft zucchini cream, sundried tomato and Grana Padano
smoked potato parmentier and sliced fried potatoes with onions
(suppl. 2€)
served with french fries or crispy sweet potatoes
(suppl. 4€)
and caramelized onion mayonnaise
(suppl. 3€)
Product subjected to freezing treatment for anisakis prevention
with sesame mayonnaise and garlic mayonnaise
NEW
Artichoke burger with crispy bacon,Grana Padano and egg yolk. Accompany it with fried potatoes or crispy sweet potatoes.
suppl. 1,5€)
NEW
NEW
Vegan artichoke burger with romesco sauce and tempura onionsand garnished with crispy sweet potatoes or fries
NEW
NEW
Aged beef burger with black garlic mayonnaise,sundried tomato and arugula. Serve with french fries or crispy sweet potatoes.
suppl. 1,5€)
NEW
Chocolate and walnut brownie
Cake pops with chocolate cream
Crunchy mango cream and sparkling raspberry pearls
Banoffee pie
French toast with ice cream suppl. 1€)
Fresh fruit salad
Crunchy white chocolate covered lemon ice cream
Creamy cheesecake
accompanied by vanilla ice cream
and crunchy KitKat®
(cookie, banana, toffee and cream)
vanilla
(suppl. 1€)
NEW
Fresh fruit saladwith orange, carrot and apple juice. Consult fruit variety with the team
NEW
NEW
Crunchy white chocolate covered lemon ice creamand citric yogurt soup
NEW
with blueberry jam
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