Evening Tasting Menu
Seven flavors to enjoy per person
Thursdays except holiday eves.


Enjoy an exciting gastronomic story, featuring the very essence of the Mediterranean and absolute loyalty to local ingredients. Carousel of flavour.
Thursdays except holiday eves.
Enjoy an exciting gastronomic story, featuring the very essence of the Mediterranean and absolute loyalty to local ingredients. Carousel of flavour.
Pancake with tuna tataki,
Mini Russian salad
Sausage gyoza
Gilda with torreznos de Soria,
Vegetable tempura tasting
with avocado, crispy onion and wasabi mayonnaise
Product subjected to freezing treatment for anisakis prevention
NEW
Mini Russian saladwith peppers mayonnaise and papadum crisp
NEW
with caramelized onion, yakitori sauce and camembert cream
NEW
Gilda with torreznos de Soria,peppers, dried tomatoes and olives
NEW
with kimchi mayonnaise
Chicken tenderloin with camembert cream
Chicken teriyaki
Iberian cured pork cooked at low temperature with Pedro Ximénez reduction (suppl. 2€)
Double burger with cheddar cheese
Vegan hamburger
False risotto with gorgonzola cheese
Duo of baths: Choose or combine between
Salmon yakitori with basmati rice (suppl. 3€)
Truffled sausage cannelloni with mushrooms and Grana Padano
Seasonal vegetable cannelloni
Iberian pork ribs cooked at low temperature (suppl. 4€)
served with sliced fried potatoes with onions, mushrooms, crispy panko and Iberian ham
with sesame sauce over basmati rice
(suppl. 2€)
tempura onion, pickle USA and yakisoba sauce at Saona style on brioche bread. Serve with potatoes (included) or crispy sweet potatoes (+0,50€).
with avocado, tomato confit and basil mayonnaise. Accompany it with potatoes (included) or with crispy sweet potatoes (+0,50€).
NEW
False risotto with gorgonzola cheesewith caramelized pear and pistachios
NEW
NEW
Duo of baths: Choose or combine betweencheeks with truffle cream and foie and/or crispy prawns with mayonnaise
NEW
Product subjected to freezing treatment for anisakis prevention
(suppl. 3€)
Product subjected to freezing treatment for anisakis prevention
with soft zucchini cream with sundried tomato and Grana Padano
(suppl. 4€)
Banoffee pie
Chocolate cake with walnuts
Cheese cake with blueberry jam
Creamy lime pie
Mango millefeuille with strawberries
(cookie, banana, toffee and cream)
with cookie and cream base
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