de lunes a jueves, excepto festivos.
Enjoy an exciting gastronomic story, featuring the very essence of the Mediterranean and absolute loyalty to local ingredients. Carousel of flavour.
Tuna tataki pancake
Vegetable gyoza with Japanese barbecue sauce and crispy onions
Creamy Peking Duck Croquette
Ensaladilla rusa con picadillo de pepinillo,
Tempura eggplant with hummus
Chicken tenderloin with camembert cream
Secret to Pedro Ximénez (suppl. )
Seasonal vegetable cannelloni
Salmon yakitori with basmati rice suppl. 3€)
Falafel with flavored rice,
Pasta con longaniza y setas,
Bowl de arroz y langostino crujiente con wakame,
Lasaña bolognese
Solomillo de cerdo Strogonoff
Ramen de foie con fideos, (supl. 2,5€)
Lemon and white chocolate ice cream
Banoffee pie
French toast ice cream (suppl. )
Tarta de queso con base de galleta
Tarta de chocolate negro
Fresas con nata