Lunch Menu
Saturdays, Sundays and holidays
Savouring an excellent meal is perfectly compatible with doing so in an agile and light way.
Something to bite (Outside Menu)
Allergens (all products may contain traces of other allergens, due to possible cross-contamination during processing or cooking)
Starters
Tuna tataki on corn pancakes
Vegetable gyozas
Lettuce hearts with crispy chicken, grana padano and Caesar sauce
Candied tomato salad,
Saona potatoes
Creamy ham croquettes
Salmorejo with feta cheese
Russian salad with peppers,
Bravas with aioli
Allergens (all products may contain traces of other allergens, due to possible cross-contamination during processing or cooking)
Main
Pasta trofie with crispy chicken,
Chicken teriyaki on basmati rice
Chicken tenderloin with camembert cream
Poke with tuna
Mexican tacos al pastor
Aged beef burger with black garlic mayonnaise, suppl. 2€ in the menu of the day )
Artichoke burger with crispy bacon, suppl. 2€ in the menu of the day )
Vegan artichoke burger with romesco sauce and tempura onions
Allergens (all products may contain traces of other allergens, due to possible cross-contamination during processing or cooking)
Desserts
Banoffee pie
Chocolate and walnut brownie
Creamy cheesecake
Fresh fruit salad
Allergens (all products may contain traces of other allergens, due to possible cross-contamination during processing or cooking)