Lunch Menu
Includes starter, main course and dessert
from Monday to Friday except holidays and CC Sundays open
Savouring an excellent meal is perfectly compatible with doing so in an agile and light way.
Starters
Tuna tataki on corn pancakes
Vegetable gyozas
Candied tomato salad
Saona potatoes
Creamy ham croquettes
Tempura eggplant with hummus
Ensaladilla rusa con picadillo de pepinillo,
Karaage chicken Caesar salad,
Salmorejo con queso feta,
Allergens (all products may contain traces of other allergens, due to possible cross-contamination during processing or cooking)
Main
Chicken tenderloin with camembert cream
Vegetable sandwich
California sandwich
Falafel with flavored rice,
Pasta de verano al pesto genovés
Karaage chicken burger with lemon sauce,
Bowl de langostino crujiente con wakame,
Hamburguesa de vaca madurada, (supl. 2€ en el menú del día )
Yakitori chicken bowl over basmati rice,
Allergens (all products may contain traces of other allergens, due to possible cross-contamination during processing or cooking)
Desserts
Banoffee pie
Creamy cheesecake
Seasonal fruit
Tarta de chocolate negro,
Banoffee pie
Creamy cheesecake
Seasonal fruit
Tarta de chocolate negro,
Allergens (all products may contain traces of other allergens, due to possible cross-contamination during processing or cooking)